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Available from 4:00 pm until close daily
Salad and Soup
Oliver's Salad
Mixed artisanal greens, toasted almonds, goat cheese, bacon, dried cranberries, balsamic vinaigretteSmall
$15
Large
$18
Additions
Chicken$6
Black Tiger Shrimp$9
Seafood Chowder
Ice shrimp, local cod, salmon, dill cream broth
$16
Wheat
Seasonal Soup
Ask about today's variety
$11
Starters and Sharing
Calamari
fried crispy with house-made remoulade
$18
Almond Baked Goat Cheese
Flamed tomato salsa, almond crusted goat cheese, aged balsamic reduction, pesto, grilled naan.
$22
Crispy Cod Tongues
Pan fried, scrunchions, house-made remoulade.
$19
Newfoundland Mussels
Local organic mussels, red wine & tomato broth, sourdough toast
$18
Chickpea & Walnut Pate
Sourdough toast, red wine pickled onions, mustard pickle coulis
$18
Vegetarian
Dinner
Available after 4:00 PM daily
Gluten free options widely available
Miso Butter Cod
Pan seared local cod, baby potatoes, nori, sesame seeds, sauteed vegetables
$36
Seafood Platter
Pan seared local cod, Atlantic salmon, steamed mussels, sautéed black tiger shrimp, baby potatoes, sautéed vegetable medley, mustard pickle coulis.
$46
Hot Maple Salmon
Pan roasted Atlantic salmon, toasted walnuts, hand cut fries, sautéed vegetable medley.
$39
Seafood Pasta
Black tiger shrimp, mussels, butter, garlic, white wine, onion & baby bok choy.
$37
Balsamic Chicken Fettuccine
Sautéed mushrooms, onion, chicken breast, bacon, balsamic cream, goat cheese.
$34
Cherry Mustard Pork Chop
Grain mustard crusted, hand cut pork loin chop, black cherry gastrique, garlic mashed potato, sauteed vegetables
$35
Brisket Bourguignon
Slow braised beef brisket, mushrooms, onions, red wine & herbs, garlic mashed potato
$42
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